Saturday, October 8, 2011

Vanilla Cupcakes


Rich, velvety cupcakes with Swiss Vanilla Buttercream frosting.

at 5:23 PM

2 comments:

  1. Stephanie N.October 9, 2011 at 1:11 PM

    Your swirly frosting technique is impressive.

    ReplyDelete
  2. sarahsookyungOctober 12, 2011 at 12:39 PM

    thanks Stephanie! This was my first cupcake frosting job. i spent the first 6 cupcakes working out the technique.

    ReplyDelete

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